Condiments

Vibrant in color, pickled red cabbage (col lombarda encurtida) is a delicious, healthy garnish for salads, soups, and sandwiches. It adds a crunchy, sweet tanginess; the perfect punch of flavor to make your dishes stand out. Why make it? Red cabbage is a delicious condiment that has been used in many cultures since ancient times….

Commonly used in Europe and the Middle East, orange blossom water adds a delicate floral flavor to pastries, dishes, and even cocktails. It’s not difficult to make your own extract that will keep for years.  What is Orange Blossom Water? As you can imagine, it comes from the blossom of the, well, orange tree. Generally,…